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Valentine’s Day
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Page 25
Valentine’s Day
Sautéed Chicken with Spinach and Red Onions
Herb Roasted Fingerling Potatoes
Pomegranate Orange Mocktail with Mint
Asparagus with Herb Dipping Sauce
Lemon Curd
Chicken Milanese
Thai Salmon
Bacon, Sage, and Provolone Chicken Rolls with Marsala Sauce
Chervil Vinaigrette
Spinach and Radish Salad with Feta
Braised Baby Artichokes with Leeks and Capers
Herby Brown Rice
Blue Cheese, Radicchio, Onion and Honey Flatbread Strips
Blue Cheese Dip
Loin Lamb Chops with Roasted Tomato and Garlic Sauce
Basil Ginger Lemon Saketini
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