From dips to chicken wings to crostini to quesadillas, there are loads of appetizer recipes to kick off all sorts of meals in all sorts of ways. The recipes range from slightly fancy (sometimes we need slightly fancy) puff pastry appetizers to fast-and-easy hot dips for a crowd.
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“Katie Workman’s book has been rescuing busy moms (and dads!) since it debuted in 2012. As a parent of two, Workman is no stranger to dealing with picky eaters or reworking leftovers into something exciting. Her book also offers up plenty of smart, practical cooking advice you’ll actually use.”
Today.com
