Sides

The unmistakable flavor of Old Bay seasoning is the key ingredient in so many seafood dishes, north and south, as well as west, of the Chesapeake Bay, particularly anything to do with crab and crayfish. But phooey for me, there are a few ingredients in this classic blend that I am allergic to, so because I knew that I wanted to get this amazing blend of seasonings into my kitchen, I came up with my own version. The first thing I did with it was to make the New Bay Sweet Potato Fries. It was a very good first thing …

Earthy and slightly sweet.

I ate half of these before my family got home so I pretended they were an appetizer.

The hunt for a new and simple side dish is over.

If you are looking for a salad that shouts "Holidays!" then you have come to the right place.

Make caulitots and become a card carrying member of the Cauliflower Fan Club