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Fall
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Page 40
Fall
Chipotle Deviled Eggs
Simple Beer Braised Cabbage
Endive Salad with Pear and Creamy Herb Dressing
Grits with Chicken and Creamy Green Chili Pan Sauce
Spicy Chicken and Black Bean Enchiladas
Spicy Thai Chicken and Rice Noodle Soup
Endive, Arugula and Orange Salad
Chicken, Broccoli, and Sugar Snap Pea Stir-Fry
Chicken Tender Skewers with Spiced Curry Rub
Sauteed Kale and Brussels Sprouts with Bacon
Hot Creamy Mushroom and Spinach Dip
Chicken and Spinach Stir-Fry with Ginger and Oyster Sauce
Leek, Chicken Sausage and Split Pea Soup
Vietnamese Shrimp Salad
Chicken Sausage and Sautéed Greens Sub
Greek Roasted Chicken Breasts
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