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Main Courses
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Page 34
Main Courses
Spring Ramp and Pea Risotto
Barbacoa Beef Chili
Spicy Stir Fried Beef and Vegetables
Lentils and Carrots with Dried Apricots
Grilled Pork Loin with Brown Rice Salad
Chicken Tomato Soup
Grilled Mexican Ribeye Steaks
Slow Cooker Barbecue Pulled Pork Loin
Greek Turkey Meatloaf
Spinach Goat Cheese Baked Pasta with Sunflower Seeds
Vegetarian Greek Pasta
Grilled Pizzas
Asian Baby Back Ribs
Pasta with Fennel, Bacon, and Parmesan
Oven Pulled Pork
Turkey Chili
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