Shakshuka with Swiss Chard

Remember the theme song, from Ferris Bueller’s Day Off, “Oh, yeah?” where they go, “shaka-shu-kah,” or something like that. That's what this dish makes me think of. I know; kind of shallow.

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A madcap scramble of eggs, tortilla chips, peppers, onions and cheese is the kind of breakfast that make a whole lot of people a whole lot of happy.

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Two Flatbreads

If you’ve ever been over to dinner at my place you probably know that I am a big fan of crostini, flatbreads, and bruschetta for appetizers.  The reason I love all of the above is similar – you can take bits and pieces of ingredients, buy a good flatbread, pizza crust, or plain old chunk …

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