Our family is busy. Busy, I tell you. Busy in that the weeknight dinners that we aim for regularly are becoming harder, which I feel stupid admitting, but it’s true. Two active teenage boys, two working adults; this doesn’t add up to laid-back weeknight dinners with four people present. Weekend nights? Different kinds of commitments, …
If you've got a half dozen eggs and some random ingredients, you've got a frittata.
A madcap scramble of eggs, tortilla chips, peppers, onions and cheese is the kind of breakfast that make a whole lot of people a whole lot of happy.
A frittata is an Italian omelet to which the add-ins (potatoes, ham, cheese, veggies, rice, what have you) are
“I am a big fan of Katie Workman, and as the mother of four, a big fan of delicious dinner recipes. So Katie writing a cookbook about dinner?
A perfect combination and then some!”—REE DRUMMOND, author of The Pioneer Woman Cooks