fruit salsa

Bright and refreshing and an intriguing condiment to use in all kinds of ways.

A friend of mine ordered gazpacho in a restaurant recently, and could not stop talking about how good it was.  It had nuts in it, so I couldn’t try it, but she spend a significant amount of time saying, “Oh,I WISH you could try this, it’s SO good.”  And then I couldn’t stop thinking about gazpacho. It’s like when someone hums a song, and then it’s stuck in your head, and you can’t move on until you download the song and listen to it 300 times.  This is the download, and I plan to eat it 300 times before the …

This will add color and crazy flavor to anything it's served with.

Super pretty, and a nice summery change of pace alongside that bowl of tortilla chips.

A dazzler of a salsa, savory and sweet all at the same time.

Completely fresh and interesting and the nicest way to dress up a simple piece of fish or meat.