Just when you thought roasted vegetables couldn't get any better.
It's always so nice when something this delicious and pretty is so easy to pull together.
There are more than a few ways to make a good grilled cheese sandwich. For the more straightforward and less decadent version, you can use a toaster oven, the regular oven, or the broiler. But the best grilled cheese is made on a griddle or in a skillet. Laura Werlin, author of many books on cheese, suggests covering the skillet at the beginning of the cooking process so that the cheese melts all the way through and then finishing the sandwiches with the skillet uncovered so that the outside of the bread gets nice and crisp. This tip has changed …
“I am a big fan of Katie Workman, and as the mother of four, a big fan of delicious dinner recipes. So Katie writing a cookbook about dinner?
A perfect combination and then some!”—REE DRUMMOND, author of The Pioneer Woman Cooks