Preheat the broiler. Line a rimmed baking sheet with foil or spray with non stick cooking spray.
Spread the mixture on the steaks and let sit for 15 minutes. Or not, if you don’t have time.
Broil the steaks for 5 mins on each side, until the exterior is nicely browned and the inside is cooked how you like it (130° to 135°F internal temperature for medium rare; check with a meat thermometer). Let the steaks sit for 5 minutes before slicing.