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Hot Toddy
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Hot Toddy

Let's all take precaution and pre-emptively bolster our immunity with a hot toddy, a warm cocktail get us through the winter.
Prep Time3 mins
Cook Time5 mins
Total Time8 mins
Course: Drinks
Cuisine: American
Diet: Gluten Free, Vegetarian
Keyword: easy hot toddy recipe, hot toddy drink, hot toddy recipe, how to make a hot toddy
Servings: 1 Person
Calories: 172kcal
Author: Katie Workman

Ingredients

  • ½ cup water
  • 1 ½ ounces whiskey or bourbon or brandy or rum
  • 1 tablespoon honey , or to taste
  • 2 to 3 teaspoon fresh lemon juice

Optional Garnishes:

  • Cinnamon stick
  • Slices of lemon
  • Sliced apple (optional)

Instructions

  • In a teapot, a small pot, or in the microwave in a microwave safe container, bring the water to a simmer.
  • Pour the whiskey or booze of your choice into a heatproof glass or mug along with the honey and lemon juice. Pour in the hot water. Stir until the honey has melted, and taste. Add more honey or lemon juice (or whiskey!) as desired).
  • Garnish with the cinnamon stick, lemon, and apple, or not. Sip away.

Nutrition

Calories: 172kcal | Carbohydrates: 18g | Protein: 1g | Fat: 1g | Sodium: 7mg | Potassium: 22mg | Fiber: 1g | Sugar: 18g | Vitamin A: 1IU | Vitamin C: 4mg | Calcium: 5mg | Iron: 1mg