6cupsfrozen mixed berriesplus more for topping the smoothie bowl
4tablespoonshoneyor to taste, plus more for drizzling
Optional Toppings
4tablespoonschia seeds
½cupgranola or muesli
4tablespoonscacao nibs
½cuplightly crushed nuts of your choice
Instructions
In zipper top bag, place 1/2 cup of the yogurt, plus the lemon juice and zest. Seal the bag and mush it all around until blended. Set aside.
In a blender combine 1 cup of the remaining yogurt with half of the beets, half of the berries and 2 tablespoons honey. Pulse until well mixed, using the plunger or a dowel of some sort to periodically press the mixture down so it can get fully blended, then process until smooth. Scrape down the sides and process again. Pour or scoop into two bowls (the mixture will be thick).
Repeat with the remaining yogurt, beets, berries and 2 tablespoons honey, and pour it into two more bowls.
Top as desired with the chia seeds, granola or muesli, cacao nibs, additional berries, and/or nuts. Snip a tiny corner off of the baggie with the lemon yogurt in it, and drizzle it over the smoothie bowl, along with a bit of additional honey. Eat while cold!
Notes
If you want to make just two smoothie bowls (and btw, these are generous sized bowls, you could also serve them in smaller portions), just make half the recipe, but for the whole recipe you do want to do this in two batches, and not overfill that blender.