1bottlechilled ChampagneProsecco, or other sparkling wine, or sparkling water, or a combination
Instructions
In a blender, puree the mango, peach, orange juice, and sugar. Taste and add more sugar if the puree is not sweet enough.
Fill tall glasses with ice. Pour 2 to 4 tablespoons of puree into each glass, then fill the glasses to the top with sparkling wine or sparkling water. You will want to add more puree to the mocktails, as the sparkling water doesn't add additional flavor but the sparkling wine does. (You could also do this in champagne glasses, without the ice.) Give a very good stir, and serve with a straw. Possibly an umbrella.
Notes
Serve the drink in two differentshaped glasses so one can tell at a glance which has alcohol and which does not.