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Main Courses
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Page 27
Main Courses
Bulgur Wheat, Sweet Potato, and Black Bean Casserole
Thai Chicken Thighs
Rib Eye Steaks with Thyme-Garlic Butter
Creamed Spinach Stuffed Chicken Thighs
Chicken Marsala Pasta
Bolognese Sauce
Chicken Yakitori
Green Salad with Pears, Parmesan and Pomegranate Seeds and Puff Pastry Croutons
Pasta with Creamy Sun-Dried Tomato and Scallion Sauce
Monster Vegetable Sub Sandwich
Strip Steak Diane
Linguine with Lemon, Feta, and Basil
Mushroom, Caramelized Onion and Feta Frittata
Chicken Sausage Pasta
Huevos Rancheros Breakfast Casserole
Chicken with White Wine, Leek, Spinach and Arugula Pan Sauce
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