Black lentils and bright orange squash provide dramatic color contrast.
That leftover Thanksgiving turkey is put to great use in a warm, comforting, and very satisfying soup
Pick up some mushrooms and a rotisserie chicken and have this for dinner in about 30 minutes.
If you are looking for a salad that shouts "Holidays!" then you have come to the right place.
“Katie Workman's book has been rescuing busy moms (and dads!) since it debuted in 2012. As a parent of two, Workman is no stranger to dealing with picky eaters or reworking leftovers into something exciting. Her book also offers up plenty of smart, practical cooking advice you'll actually use.”—Today.com