Ebinger’s Blackout Cake
The legend, the recipe. The chocolatey, moist cake from the popular Brooklyn bakery that disappeared in 1972.
The legend, the recipe. The chocolatey, moist cake from the popular Brooklyn bakery that disappeared in 1972.
“I am a big fan of Katie Workman, and as the mother of four, a big fan of delicious dinner recipes. So Katie writing a cookbook about dinner?
A perfect combination and then some!”—REE DRUMMOND, author of The Pioneer Woman Cooks