It never ceases to please me how simple can be so pretty
I usually like to cook and eat pretty healthily, but sometimes I like to just roll around in cream and butter and cheese.
Blue Cheese, Radicchio, Onion and Honey Flatbread Strips. The perfect nibble to serve with cocktails, and so easy to make.
Not an every day recipe, but my goodness, when you are in the mood, there's nothing like a good plate of fried squid.