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Cooking for Friends
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Page 50
Cooking for Friends
Beef Brisket with Wild Mushrooms
One Skillet Chicken with Cheesy Orzo and Baby Kale
Indian Butternut Squash-Carrot Soup
My New Favorite Oatmeal Cookies
Moroccan Lamb and Butternut Squash Stew
Pumpkin Spice Pancakes
Pan Roasted Brussels Sprouts with Chorizo and Toasted Bread Crumbs
Mixed Greens with Pomegranate Vinaigrette
Spicy Cheesy Artichoke Dip
Roasted Winter Vegetables with Sriracha Honey Glaze
Sweet Potato Spoon Bread
Casserole of Shrimp and Hearts of Palm (Camarões com Palmito)
Simple Lemon-Garlic Roasted Turkey Breast
Pickled Brussels Sprouts
Bread Stuffing with Turkey Sausage
Roasted Potatoes with Arugula-Basil Dipping Sauce
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